Thai Beef & Turkey Paleo Wraps

You really need to Thai some of these delicious wraps!  This is Dan from Primal4Life bringing you ”Thai Beef & Turkey Paleo Wraps.”  We’ve made this recipe months ago, and it’s one of the easiest things to whip up…. But now that the Paleo Wraps are on the scene, we can enjoy them in a better way!  I know that nice, light coconut flavor will probably mesh so well with the Thai flavoring, and it’ll be a great way to hold all that protein.

Starting off with some sesame oil, we heat up some garlic, some ginger, and then add in our meat…. Grass-fed, organic, the best you can find!  That’s what it’s all about, Paleo that is…. Sourcing the best proteins, the freshest in-season veggies, and even the best wraps and ingredients!  Ingredients like what’s in our special sauce…  Coconut Secret-Coconut Crystals is one of them, a great low glycemic alternative to regular sugar.  It provides amino acids, vitamin C, and B vitamins too!  Plus its GMO free, gluten free, unrefined, Kosher and Vegan approved.  What else?  Some Sunfood Super Foods Fine Himalayan Salt, which blows table salt out of the water with 84 trace minerals, no preservatives, no additives, no fillers, and it’s 100% raw.  Along with those items, the sauce consists of sesame oil, lime juice, fish sauce, and water.


  • 2 1/2 teaspoons dark sesame oil, divided

  • 2 teaspoons minced peeled fresh ginger

  • 3 garlic cloves, minced

  • 1/2 pound grass-fed ground beef

  • 1/2 pound organic ground turkey

  • 2 tablespoons fresh lime juice

  • 1 1/2 tablespoons fish sauce

  • 1 tablespoon water

  • 1/2 cup thinly sliced green onions (scallions)

  • 2 tablespoons chopped fresh cilantro

  • 1 tablespoon Coconut Secret-Coconut Crystals

  • 2 tablespoons chopped fresh mint

  • 1 jalapeno finely chopped

  • ½ tsp Sunfood Super Foods Fine Himalayan Salt

  • Paleo Wraps



  1. Heat a large nonstick skillet over medium-high heat. Add 2 teaspoons oil to pan; swirl to coat.

  2. Add ginger and garlic; cook 1 minute, stirring constantly.

  3. Add beef & turkey; cook 5 minutes or until browned, stirring to crumble.

  4. Combine remaining 1/2 teaspoon oil, lime juice, coconut sugar, salt, fish sauce & water in a large bowl.

  5. Add meat mixture, scallions, mint, jalapeno and cilantro; toss well.

  6. Add to Paleo Wrap and enjoy!

Prep Time:

• 10 minutes

Cook Time:

• 15 minutes

As predicted, the Paleo Wraps totally made this meal that much better!  The coconut taste worked perfectly, but to be honest it always does!  They are strong, they are low in calories and carbs, and portable!  Not that I was doing a 5k with them this evening, but I have Paleo Wraps in my desk drawer at work, I have taken them to the park, and even on my recent trip to Texas.  

So make sure you go to for the products used to make this delicious meal…  I guarantee that you’ll love it, and if you want to enhance it, add a little avocado for some extra healthy calories!



 Also Check Out: 

Paleo Waffles / Paleo Wraps / Almond Thin Crackers

Julian Bakery YouTube Channel / Twitter Facebook


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